Curcumin Turmeric mgbọrọgwụ wepụ ntụ ntụ Curcuminoids 95%
Akụrụngwa sitere n'ugbo organic dabere na Myanmar.
Enweghị ọgwụ pesticides, ụmụ ahụhụ na kemịkalụ.
Zute ihe iwu US chọrọ maka Ọrụ Ugbo Organic.
Anyị ejirila ndị na-ebubata na ndị na-emepụta turmeric Myanmar emelite usoro ọkọnọ siri ike ruo ọtụtụ afọ. A na-asachapụ ihe ọkụkụ, sachaa (n'ozuzu), na-egbuke egbuke na anyanwụ akpọnwụwo, naanị ọdịnaya curcuminoid 5%-8% tozuru oke maka mmepụta anyị.
Aha ngwaahịa: | Curcumin | |
Isi mmalite: | Curcuma longa L. | |
Akụkụ ejiri: | Mgbọrọgwụ | |
Wepụta ihe mgbaze: | Ethyl acetate | |
Na-abụghị GMO, BSE/TSE efu | Enweghị mgbakasị ahụ, Allergen efu | |
NGWA | Nkọwapụta | Ụzọ |
Data nyocha | ||
Curcumin | ≥95% | HPLC |
Ogo data | ||
Ọdịdị | Ntụ oroma odo odo | Anya |
Isi | Njirimara | Organoleptic |
Ọnwụ na ihicha | ≤2% | GB/T5009.3-2016 |
Ash | ≤1% | GB/T5009.4-2016/5.3.3 |
Akụkụ akụkụ | 95% gafere 80M | Mesh Sieve |
Ihe mgbaze fọdụrụ | ≤5000 ppm | CP2015 |
Njupụta nnukwu | 0.5-0.65g / ml | GB/T20316.2-2016 |
Ọla dị arọ | 10 ppm | GB/T5009.74-2003 |
Ndu (Pb) | 2 ppm | GB/T 5009.12-2017 |
Arsenic (As) | 3 ppm | GB/T 5009.11-2014 |
Cadmium (Cd) | 1 ppm | GB/T 5009.15-2003 |
Mercury (Hg) | 0.5 ppm | GB/T 5009.17-2003 |
Data Microbiological | ||
Ngụkọta ọnụ ọgụgụ efere | 1000 cfu/g | CP2015 |
Ebu na yist | 100 cfu/g | CP2015 |
E.Coli | Ihe ọjọọ | CP2015 |
Salmonella | Ihe ọjọọ | CP2015 |
Data mgbakwunye | ||
Nkwakọ ngwaahịa | 25kg / agba | |
Nchekwa | Chekwaa n'ebe dị jụụ, na-ezere ìhè anyanwụ ozugbo | |
Ndụ shelf | Afọ abụọ |
Dee ozi gị ebe a ziga anyị ya